Organise an unforgettable end-of-year meal with your employees

As the festive season approaches, why not bring your teams together in the warm, intimate setting of our family home?

 

The end of the year is the perfect time to thank your staff, celebrate your successes and share a moment of conviviality. For your end-of-year corporate meal, treat yourself to an exceptional setting: the Bastide de Tourtour, a 4-star hotel in the Var, perched between heaven and earth, with a panoramic view over Provence.

A unique and authentic setting for your end-of-year meal

Nestling in the heart of a green setting, the Bastide de Tourtour offers a harmonious environment, blending Provencal elegance with the gentle pace of life. Its warm atmosphere makes it the perfect venue for a convivial company meal.

 

Our restaurant welcomes you to its traditional French cuisine, enhanced by southern accents and seasonal produce.

 

A tailor-made offer for companies

Because every company is unique, we design an entirely personalised experience, tailored to your objectives and desires. Our teams will help you organise your end-of-year meal with the utmost care and attention.

In particular, we can offer you : 

 

  • A made-to-measure menu based on your preferences and seasonal produce; ;
  • Elegant accommodation in our 4-star hotel in Provence, to extend your evening in peace and quiet; ;
  • Complementary activities: Spa, Tennis, Trackman and team-building activities.

Every detail counts, and our aim is to offer your staff an unforgettable moment, where gastronomy, relaxation and conviviality come together in harmony. 

Mushroom and truffle risotto with truffle espuma

Discover our festive menus for your company meal

To celebrate the end of the year, our Chef has created festive, generous and elegant menus, enhanced by the flavours of Provence.

3-course menu* - €75 drinks included

 

The Bastide Amuse-bouche

 

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Foie gras nougat, 

Onion marmalade with red berries

Toasted bread

OR

Mushroom and truffle risotto,

Truffle Espuma

 

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Medallion of veal with morel mushroom sauce,

Mashed potatoes with truffles & seasonal vegetables

OR

Roast fillet of sea bream with fennel barigoule

 

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Iced citrus parfait with almond and coconut biscuit

OR

Contemporary Vacherin with exotic fruits

 

The drinks:

1 glass of champagne as an aperitif or with dessert

1/4 Côtes de Provence wine (75cl bottle)

1/4 mineral or sparkling water (1 litre bottle)

Café

 

On request: Gala 4-course menu (including 2 starters, main course and dessert) with drinks included at €85.

 

*Sample menu. Other menus may be available.

End of year meal at Bastide de Tourtour

La Bastide de Tourtour: much more than just a hotel in the Var

Located in one of France's most beautiful villages, La Bastide de Tourtour combines historic charm, top-of-the-range amenities and a warm ambience.

 

Its elegant rooms, spa, heated indoor pool and panoramic terrace make it a unique place to enjoy an exceptional moment with your colleagues. 

 

Whether you're organising a company end-of-year meal or a seminar in Provence, we can provide you with an environment conducive to team-building, work and gastronomic pleasure.

 

Provence is a region synonymous with light, softness and conviviality. 

 

By organising your event in the Var, you can offer your team an authentic and inspiring setting. 

 

La Bastide de Tourtour is the ideal place to recharge energies and strengthen cohesion. This unique atmosphere contributes to the success of a corporate meal, combining elegance, serenity and a festive spirit.

 

Let's organise your end-of-year meal together at the Bastide de Tourtour in the Var, and end the year in style in an authentic setting that perfectly expresses the Provençal art of living.

Terraces in the veranda of the Bastide de Tourtour at sunset - hotel var